Head Bar - PT.SWE DEVELOPMENT LOMBOK, Lombok Tengah, Nusa Tenggara Barat

Head Bar - PT.SWE DEVELOPMENT LOMBOK, Lombok Tengah, Nusa Tenggara Barat

deadline of application is on @DATE@ Aug from  jobstreet

Job Responsibility /Description :

  • Manage the bar's financial performance including costing and budgeting to maximize profitability.
  • Handle relationships with suppliers to ensure timely and cost-effective procurement of bar supplies.
  • Supervise and manage bar staff as well as ensuring efficient and effective operations.
  • Develop new drink menus including seasonal and special beverages in collaboration with the Head Chef.
  • Oversee daily preparation and closing of the bar area including stock management, inventory and cleaning duties.
  • Manage bar service during operating hours, take orders accurately and input them into the point-of-sales system
  • Coach and train new bartenders and bar backs according to the training schedule as well as ensuring high standards and proper service methods are maintained.
  • Ensure all bar employees are equipped with the necessary tools, skills, behavior and knowledge before customer interaction.
  • Ensure staff have thorough knowledge of the beverages served at the bar.
  • Work in cooperation with the Head Chef on new product development, menu creation and promotional activities.
  • Create new bar beverages and shots including seasonal offerings based on customer preferences.
  • Oversee liquor and bar inventory, order new supplies and organize storage space.
  • Prepare and serve drink orders for customers as well as ensuring high-quality beverage mixing and service.

Job Requirement / Minimum Qualification:

  • Proven at least 2 years of experience working as a Head Bartender or in a similar role.
  • Excellent in written and spoken English communications.
  • Willing to work in Kuta Mandalika, Lombok.
  • Mastery of all drink compounding techniques.
  • Strong analytical skills and a solid understanding of business management practices and strategies.
  • Has a background in Hospitality Management, Tourism or in similar field.
  • Strong leadership and management skills.
  • Excellent communication and organizational skills.
  • Creativity and passion for beverage creation.
  • Ability to work in a fast-paced environment.
  • Commitment to maintaining high standards of cleanliness and service.
Other Position 
Jobs Summary
JOB LEVEL 
  Leader, Head, Manager, Assistant, Asisten
  JOB CATEGORY 
  F&B Service, Bar

  About PT.SWE DEVELOPMENT LOMBOK

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OFFICE ADDRESS