Liveaboard Service Team Leader - Sea Safari Cruises, Denpasar - Bali

Liveaboard Service Team Leader - Sea Safari Cruises, Denpasar - Bali

deadline of application is on Oct, 12 from  glassdoor.com/job-listing

Job Responsibility /Description :

  • This latest job opening is open to job seekers who have the latest education / graduate . Job Vacancies in this Liveaboard Service Team Leader field have been opened and published up to the specified time.
  • 1. Team Leadership & Supervision:
  • - Lead and manage the service crew (bartenders, housekeepers, kitchen) to ensure smooth daily operations and high-quality service delivery.
  • - Provide clear guidance, set performance expectations, and act as a role model for the team by demonstrating excellent customer service practices.
  • - Ensure all team members are well-groomed, professional, and follow uniform standards.
  • - Conduct daily team briefings and debriefings to review service performance, guest feedback, and address any operational challenges.
  • 2. Guest Experience Management:
  • - Serve as the primary point of contact for guests onboard, addressing questions, requests, and resolving any service-related issues with urgency and professionalism.
  • - Anticipate guest needs and proactively offer personalized services, ensuring a seamless and enjoyable experience throughout the cruise.
  • - Handle guest complaints in a calm and diplomatic manner, implementing solutions that maintain guest satisfaction and enhance their experience.
  • - Coordinate special events or requests for guests (e.g., birthdays, anniversaries), ensuring their expectations are met.
  • 3. Service Standards Enforcement:
  • - Ensure all areas of the boat, including cabins, dining areas, and public spaces, meet the highest cleanliness and service standards.
  • - Maintain and monitor service protocols during meals and events, ensuring timeliness, attention to detail, and adherence to fine dining or buffet service guidelines.
  • - Conduct regular inspections of guest cabins, public areas, and amenities to ensure cleanliness, hygiene, and readiness for guest use.
  • - Maintain service consistency across all shifts, making sure that every interaction reflects the Sea Safari Cruises brand values.
  • 4. Training & Development:
  • - Provide ongoing training to service staff, focusing on improving service etiquette, guest communication, food & beverage service, and problem-solving skills.
  • 5. Operational Coordination:
  • - Collaborate closely with the kitchen team to ensure that meal services are well-coordinated and timely, especially for group dining events or special dietary requests.
  • - Work with the dive team, housekeeping, and other departments to synchronize guest schedules, ensuring a smooth flow of activities, such as meals after dives, room cleaning, or special events.
  • - Oversee the daily cleaning schedules and maintenance requests for all guest areas, ensuring operational efficiency and cleanliness at all times.
  • - Work together with all crew on board to ensure a supportive and respectful team work environment.
  • 6. Inventory Management:
  • - Manage the inventory of guest-related supplies, including linens, toiletries, and other amenities, ensuring all items are well-stocked and available at all times.
  • - Coordinate with the procurement or logistics team to reorder supplies as needed, avoiding shortages during the cruise.
  • - Keep track of breakage, loss, or wear-and-tear of service equipment, ensuring repairs or replacements are handled promptly to maintain service quality.
  • 7. Health & Safety Compliance:
  • - Ensure that all health, hygiene, and safety protocols are strictly followed by the service team, in accordance with international maritime regulations and company policies.
  • - Monitor food safety standards, ensuring all food and beverages are prepared and served following hygiene protocols to prevent contamination or illness.
  • 8. Guest Feedback & Improvement Initiatives:
  • - Collect and analyze guest feedback, both formally (via surveys) and informally (through direct interactions), to continuously improve service levels.
  • - Present feedback and suggestions for operational improvements to senior management, implementing changes that enhance guest satisfaction.
  • - Organize and execute any guest recovery initiatives for guests who have encountered service issues, turning negative experiences into positive resolutions.
  • 9. Crisis Management & Problem Solving:
  • - In case of unexpected challenges (weather disruptions, guest health emergencies, etc.), coordinate the service team's response to ensure the situation is managed with minimal guest discomfort.
  • - Work closely with the Captain and other department heads to devise contingency plans for any disruptions in service or unforeseen events.
  • 10. Reporting & Communication:
  • - Prepare daily reports summarizing guest feedback, team performance, and any operational challenges to share with senior management and department heads.
  • - Maintain open lines of communication between the service team and other departments to ensure all operations are aligned and guests' needs are promptly met.

Job Requirement / Minimum Qualification:

  • Please attach your latest CV.Only short list candidate will be contacted.
  • Proven experience in a hospitality role, preferably in a supervisory or team leader capacity (experience on a liveaboard or in the hotel/cruise industry is highly desirable).
  • Ability to speak English and Bahasa Indonesia professionally (additional languages are a plus).
  • Strong leadership and team management skills, with the ability to motivate and guide staff.
  • Excellent interpersonal and communication skills, with a strong focus on guest satisfaction.
  • Ability to work in a remote, liveaboard environment for extended periods.
  • Basic knowledge of food and beverage service standards is an advantage.
  • Organized, detail-oriented, and able to handle multiple tasks efficiently.
  • A positive attitude, adaptability, and willingness to work in a fast-paced environment.
Other Position 

Jobs Summary
JOB LEVEL 
  Experienced,excellent,leadership
  JOB CATEGORY 
  Leadership

  About Sea Safari Cruises

Sea Safari Cruises is a leading liveaboard company offering unique and unforgettable experiences across some of Indonesia's most stunning marine destinations. We are dedicated to delivering top-tier service to our guests while ensuring that their journey is seamless and enjoyable. To maintain our high standards, we are seeking a highly motivated and experienced Service Team Leader to join our team and be stationed on one of our vessels.


OFFICE ADDRESS

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